Openings: 1 Location: Nairobi – Mwiki Rd spur / Bellevue enclave
Running a high-tech hydroponic farm isn’t just about plants; it’s about precision, people, and performance. You’ll take full ownership of a high-density facility growing lettuce and herbs for hotels and e-commerce meal kits, keeping every NFT and deep-water culture line humming. Daily life mixes hands-on troubleshooting, automated dosing, climate monitoring, and careful sanitation, all while maintaining yields and cost dashboards that investors and buyers can trust.
Our client values managers who can translate horticultural know-how into reliable output: planning crop cycles, calibrating nutrients, and maintaining water quality logs with the rigor of a lab scientist. You’ll ensure HACCP and GlobalG.A.P. compliance, passing audits with confidence while keeping the produce market-ready.
Leading a crew of 15–25, you’ll train teams on hygiene, workflows, and best practices, turning labor management into a smooth, productive engine. Collaboration with sales ensures harvests meet customer demand, and cold-room dispatch runs without a hitch.
Success here is measurable yield per square meter, contamination-free production, labor efficiency, and consistent order fulfillment. This is more than farming; it’s precision agriculture at scale, blending science, management, and market-savvy execution.
KES 140,000–220,000 + performance bonus. Figures are estimates from our clients and vary with your experience, certifications, and interview performance.
Ideal hierarchy and expected promotion cycle.